Chef Andrew Magee and Le Bouchon Imports present to you a not-to-be-missed Tex-Mex Wine Dinner on Tuesday, March 7th.

Join in on the celebration of Mexican Wine, mezcales, and rich cuisine. This 5-course menu will be paired with five (!!!) of our favorite Bichi wines, perfectly paired with Chef Magee’s Tex-Mex inspired dishes.

$125 per person, includes food, drink, tax and gratuity

$25 deposit required to secure your spot.